Manufacturing Wrapper Supervisor 1st Shift

Company: Van's Kitchen
Location: Dallas
Posted on: January 23, 2025

Job Description:

Manufacturing Wrapper Supervisor 1st ShiftThe Wrapper Supervisor is responsible for supervising and maintaining the quality of the wrapper room and all of our egg roll wrappers. The ideal candidate must have a positive attitude and enthusiastic personality as well as a demonstrated ability to work cohesively with staff and with other managers and supervisors. This position is responsible for providing direction, training, and development of employees and to uphold our company standards. Be able to speak, read, and write English required.Duties and Responsibilities:

• Provides supervision and support to the wrapping team
• Oversees the production and storage of egg roll wrappers
• Oversee that all the equipment in the wrapper room is clean and in proper working condition, and reports any issues so that they are taken care of in a timely fashion
• Maintain and ensure all areas of the wrapper room, work area and equipment are organized and clean at the end of the shift
• Ensure all protocols are followed per SQF standards
• Examine and inspect all items to ensure that quality specifications are upheld
• Ensure product is ready and packed for scheduled production times
• Ensure all finished products are counted and packed in a neat and organized way
• Notifies production management immediately when any sub-standard product quality is encountered
• Perform daily cleaning and sanitation duties throughout the shift
• Must be able to complete assigned tasks delegated by the Production Manager
• Ensure a sense of urgency from all wrapping team members
• The Supervisor is responsible for monitoring quality control and consistency of our products.
• All other duties and responsibilities as assignedCompetencies & Skill Requirements:
  • This person must understand the science behind baked goods, and they need to know how to work commercial baking equipment. They may also have to scale recipes up or down, so they'll need to know their baking math.
  • The Wrapping Supervisor is a position that requires the ability to motivate and lead a team, along with strong time management and organizational skills.Qualifications & Experience:
    • 1 year experience in a supervisory or leadership role, required
    • Be able to speak, read, and write English required
    • Previous baking experience, and knowledge required
    • Must be willing to work a flexible schedule I.E., 1st shift, 2nd shift, mid-shift
    • Basic math skills. Must be able to add, multiply, count and verify numbers
    • Organized and detail oriented
    • Team player and leader
    • Ability to train and coach new employees on GMP standards
    • Ability to remain focused under pressure
    • Able to read and understand English
    • The ability to stand 10-12 hours per shift
    • The ability to lift up to 50 lbs. with or without assistance
    • The ability to work at a fast paceThis job description is not designed to cover or contain a comprehensive listing of all activities, duties or responsibilities that are required of the employee. Duties, responsibilities, and activities may change, or new ones may be assigned at any time with or without notice.
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Keywords: Van's Kitchen, Haltom City , Manufacturing Wrapper Supervisor 1st Shift, Hospitality & Tourism , Dallas, Texas